Looking for quality guacamole from the comfort of your own home? This 5-Minute Restaurant Style Guacamole is the perfect addition to your next Taco Tuesday!
Holy Guacamole!
I could eat Mexican food every day for the rest of my life and that is not an exaggeration. Tacos, chimichangas, enchiladas, quesadillas… you name it and I’ll eat it! Usually, these traditional Mexican dishes are served with an abundance of sides. The easiest side, and my personal favorite, to whip up is homemade guacamole. It’s a staple in our house, especially when we have guests over for Taco Tuesday! Aside from the avocados, the ingredients are inexpensive and easy to find.
Oh My Guac
Guac is the perfect appetizer or side dish to any meal! Here is a list of 6 Passport Flavor recipes that pair perfectly with this 5-Minute Restaurant Style Guacamole. Don’t forget to top your meal off with a pitcher of sangria!
Instant Pot® Cilantro Lime Chicken Tacos
Crock-pot® White Chicken Chili
Easy Chimichurri Steak Tacos with Fresh Pico de Gallo
Easy and Healthy Mexican Street Corn
Healthy Vegan Southwestern Quinoa
Vegan Instant Pot® Black Bean Soup
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5-Minute Restaurant Style Guacamole
Ingredients
- 6 Haas avocados
- 3/4 cup red onion diced fine
- 1 Tbs fresh cilantro chopped fine
- 1/2 jalapeno diced super fine, seeds removed
- 1 1/2 limes juiced
- sea salt to taste
Instructions
- Combine the guacamole ingredients in a medium bowl, mixing with a fork until the avocados are completely mashed
- Add more salt to taste, and more jalepenos if desired
- Serve with chips as an app, or side to your favorite Mexican meal!
Notes
Nutrition
All images and text ©Alexis Stambaugh for Passport Flavor™
I'm a 20-something foodie with a passion for travel. As a self taught chef, I believe food is what brings us together. When I'm not in my kitchen creating recipes, I love connecting with people as I experience cuisines from other cultures. Come join me on my culinary and travel adventures!