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–+ servings
granola

25-Minute, Easy and Natural Granola

An all-natural, healthy, and easy granola recipe that won't break the bank!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 13
Calories: 124
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Date Sauce
Granola
  • 1/2 cup almonds
  • 1/3 cup pecans
  • 1/3 cup shredded coconut
  • 1 Tbs chia seeds
  • 3/4 tsp cinnamon
  • 1/2 cup oats

Equipment

  • food processor
  • silpat mat or baking sheet

Method
 

  1. Preheat oven to 375F
  2. Prepare date sauce according to recipe. Set 1/3 cup from finished date sauce aside
  3. In a food processor, pulverize all of the ingredients EXCEPT the oats until the almonds are in smaller/more bite sized pieces
  4. Dump the ground ingredients into a medium bowl and add the oats, mix to combine
  5. Add 1/3 cup of date sauce to the bowl. Using a small spatula, mix in the date sauce by pressing the granola onto the side of the bowl until all of the oats/granola are coated and sticky with date sauce. The granola will start to clump up and look like granola clusters
  6. Once the oven is preheated, use your hands to crumble to granola clusters onto a silpat mat
  7. Bake for 8 minutes and remove from the oven to "turn" the granola
  8. Return to the oven and bake for another 12 minutes, until the granola is crispy/the date sauce is no longer tacky
  9. Remove the silpat mat from the oven and allow the granola to cool before storing in a container

Nutrition

Serving: 2tbsCalories: 124kcal

Notes

A serving is 2 Tbs
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